Summer Corn Salad
Salads, Sides Sophia Francesca Salads, Sides Sophia Francesca

Summer Corn Salad

The easiest assembly-only, make-ahead recipe that’s perfect for all your summer picnic needs. Shoutout to Sarah for sharing the secrets to the corn salad of my dreams.

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Shiitake Egg Rolls
Dinner, Lunch, Sides Sophia Francesca Dinner, Lunch, Sides Sophia Francesca

Shiitake Egg Rolls

Crispy egg rolls filled with shiitake mushrooms, green cabbage, and carrots — the perfect appetizer to literally any meal. Also works great as a snack. Also works great as the entire meal itself if you have no self control (@ myself).

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Crispy Vegeta Chickpeas
Sides Sophia Francesca Sides Sophia Francesca

Crispy Vegeta Chickpeas

If you haven’t tried Vegeta, you’re seriously missing out. It’s basically an all-purpose seasoning from eastern Europe, which is a such a staple in my half-Czech household. These chickpeas seasoned with paprkia, vegeta, and lemon juice, air fried to a crisp, and ready for snacking in about 30 minutes.

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Roasted Potato Wedges w/ Curry Ketchup
Lunch, Sides Sophia Francesca Lunch, Sides Sophia Francesca

Roasted Potato Wedges w/ Curry Ketchup

These roasted potato wedges are crispy on the outside, fluffy on the inside, and dangerously addictive (especially when dipped in the curry ketchup). The recipe technically makes 4 servings, but who am I to judge if you eat them all.

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Snacking Tofu
Lunch, Sides Sophia Francesca Lunch, Sides Sophia Francesca

Snacking Tofu

This is by no means a healthy snack, but you better believe it’s goddamn delicious. It’s best eaten straight out of the pan with your fingers, but feel free to add it to a stir fry or rice bowl if you’re feelin’ fancy.

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